This is a labour of love but it is worth it. It also helps if the sun is shining and you are sharing ‘al fresco’ so this recipe is for two as a starter.Ingredients:4 Fresh sardines, gutted, de-headed1 Egg beaten25g Parmesan cheese. grated25g Breadcrumbs1 tbsp Fresh herbs, chopped25g Seasoned plain flour1 Red Chilli,deseeded and […]