Veg, Fruit & Pulses Hub
Vegetables, fruit and pulses don't always get top billing — but these vegetable, fruit and pulses recipes carry plenty of their own flavour, colour and comfort. This is where you'll find them: stuffed peppers and roasted tomato tarts, bean salads and chickpea bowls, a cauliflower dressed up a few different ways, and the odd tagine bringing it all together.

Some of these lean naturally vegetarian, a few could go vegan with barely a tweak — cooked at Casa Adora and on the road, using whatever the market or the garden happens to offer that week. Whether it's a stuffed pepper for one or a big pot of tagine to share, there's something here worth putting on the table.
Proper produce.

Vegetable, Fruit & Pulses Recipes
- Master the Art of Cooking Fresh Okra Without the Slime
- Baked Spicy Cauliflower with Carrot & Potato Patties
- Cauliflower: Pimping It Up
- Stuffed Peppers: 3 Ways
- Debbie's Spicy Red Pepper Stew
- Roasted Cherry Tomato Tart with Balsamic Onions & Wild Asparagus
- Baked Stuffed Butternut Squash
- A Chickpea Salad in the Sun
- Beans: They Can Kill You, You Know. Well, Nearly Anyway.
- Jerky Cauliflower Steak
- Mediterranean Bean Salad
- One-Pan Chickpea Rice Bowl
- Stuffed Pimiento Palermo Rojo — One Large Pepper for One Hungry Person
- Vegetable Tagine: 9-a-Day
- Spiced Fried Onion Rice with Vegetables
- Creative Ways to Use Up Leftover Vegetables
- Tomatoey Tart With Caramelised Onions
- Silky & Garlicky Cauliflower Purée
- Mr Bean: Andalucían Style — Homemade Baked Beans
- Beans on Toast, But Make It Brunch
- Wild Asparagus with Parmesan Shavings and Balsamic Vinegar
- Vegetable Bake with Parmesan, Pine Nut and Herb Crust
- Broad Bean, Courgette and Lentil Salad with Marinated Feta
- Mozzarella Broad Bean Salad
- Griddled Aubergine with Feta, Herbs and Lemon Garlic Drizzle
- Simple Supper, No Need for Salt
- Layered Vegetable Cake ooops, Pie
- Sometimes Only a Pie Will Do
- Spicy Falafels, Goat's Cheese & Salad Pittas
- Escalivada Recipe – Catalan Roasted Vegetables
- Pepino Gurkensalat – A Casa Adora Story
- Blitzed Peas with Flavoured Vinegar
- Puff Pastry Pepper Tart with Roasted Peppers and Feta
- Mediterranean Lentils & Quinoa Skillet with Caramelised Onions
- The Casa Adora Stuffed Avocado — A Simple, Elegant Christmas Day Starter
- Creamy Parsnip and Parmesan Gratin Recipe
- Simple Red Lentil and White Bean Burger Recipe for One
- Stuffed Tomato and Butternut Squash Rings with Egg and Mozzarella
- Ottolenghi Aubergine Curry — My Casa Adora Version
- Nearly Deroni Lutenitsa — Homemade Bulgarian Pepper & Tomato Relish
- Ancient Greek Recipes — Skordalia-Style Barley Purée
- Clapshot Recipe — Orcadian Neeps and Tatties
- Vegetable Biryani with Homemade Biryani Masala
- Andy's Red Lentil Dhal — A Rochdale Kitchen Recipe
- Beetroot & Black Bean Burger — Casa Adora
- Black Bean Salsa — Mango, Red Onion and Lime
- A Black Bean Breakfast — Fried Egg, Two Ways, Casa Adora
- Four Bean Salad with Mussels and Bulgur Wheat
- Lacto-Fermented Courgette Kraut — A Casa Adora Small Batch
- Sunomono — A Japanese Cucumber Salad, Casa Adora
- Piperade Andalusia — Vegetables & Sides, Basque, Andalucía
- Nearly Mapo Tofu — A Casa Adora Version Without Doubanjiang
- Tofu Scramble, Casa Adora — A High Protein Breakfast Without the Eggs
- Crispy Tofu Recipe — Pan-Fried with Casa Adora Romesco
- Black Bean Tofu Recipe — Casa Adora, Nearly Lee Kum Kee Style
- Vegan Goulash with Tofu — A Hungarian-Style Recipe
- Quick Pickled Pepinos with Apple Cider Vinegar
- Harissa Carrots – Inspired by Nigel Slater

And for more vegetable, fruit and pulses inspiration, a few produce box reviews below:
Produce Box Reviews
Curious whether a produce subscription box is worth it for stocking up on ingredients for these vegetable, fruit and pulses recipes? I've tried a few, so you don't have to guess. Honest thoughts on what turned up, what it cost, and whether it's worth a spot in your kitchen.
Whatever's ripe, whatever's in the basket — there's a vegetable, fruit and pulses recipe here to make the most of it.
- Remolonas Surprise Box Review
- La Caja Saludable Review: Authentic Spanish Produce Box Delivery (Mainland Spain)
- La Caja Saludable Review: Spanish Produce Box
Know Your Ingredients
Sometimes it helps to understand an ingredient before you cook with it — where it comes from, how to handle it, what makes it tick.
- Get to Know Your Onions
- Purple is the New Orange – Purple Carrots
- Sun-Dried Tomatoes & Mediterranean Ingredients: A Flexible Chef Market Find
Looking for veggie and vegan recipes specifically?
The Veggie & Vegan Recipes hub brings together the plant-based cooking from Casa Adora in one place — labelled by vegetarian and vegan, from fermented breakfast jars to slow oven braises.
Looking for mushroom recipes?
The Mushroom Recipes hub gathers the wild and everyday mushroom cooking from Casa Adora – porcini and trompette de la mort, soups and pâtés, pasta for one, and one honest account of trying to grow shiitake in Andalucía.
Browse all recipe collections at The Flexible Chef's Complete Hub Guide.
Wonky photos, proper produce, genuine adventures — The Flexible Chef




